First- and second-year Culinary Arts students from the Capital Region Technical Early College (CRTEC) program visited the Michigan Culinary Institute to explore next steps in their culinary journey.
Hosted at the state-of-the-art facility inside the Gannon Building, the visit offered students a behind-the-scenes look at professional kitchens, industry-standard equipment, and hands-on training programs designed to launch successful careers in hospitality and the culinary arts.
Students had the opportunity to:
Tour the Michigan Culinary Institute
Learn about degree programs and certifications
Hear directly from instructors and industry professionals
Imagine their future in a high-demand, high-skill field
This visit is part of WTC’s broader commitment to career-connected learning, helping students build both the technical and transferable skills needed to succeed in the world beyond high school.
Recent Stories:
Students in Wilson Talent Center’s Educational Careers program recently attended the Educators Rising Conference at Wayne State University, where they demonstrated their creativity and teaching skills through a variety of competitive events.
During a recent monitoring visit, the Michigan Department of Education’s Office of Special Education recognized the strength of Ingham County’s inclusive programs and the dedication of educators who support students with disabilities across the region.
